Organic Chocolate
Organic Chocolate: Why is it Better Than Non-Organic?
Organic chocolate is an all-natural, chemical free alternative to commercially produced chocolate; organic fairtrade chocolate is organically produced in an ethically and socially responsible way.
Like other types of organic food, chocolate made from organic cocoa is much healthier than conventional chocolate. That's ideal if you are one of those individuals who feel guilty when eating it (less guilt equals more enjoyment).
Organic Food Advantages -
Interesting Facts on Organic Chocolate:
Organically produced chocolate actually contains more essential antioxidants than black tea, while non-organic, commercially produced cocoa beans are grown with more pesticides than any other plant besides cotton!
Consumers who have realised the benefits of organic foods are adding chocolate to their shopping lists. Cocoa growing countries are striving to meet demand. Venezuela is one such country, and has been converting a large portion of its cocoa farms to organic methods in recent years.
The Venezuelan government has conducted about $10 million worth of research concerning organic farming, as well as training to help local cocoa farmers alter their cultivation practices and eliminate the use of synthetic chemicals.
This careful, natural farming has produced pure and rich single bean cocoa that is sought around the world by the finest chocolate producers.
The already high levels of antioxidants found within cocoa are boosted by the nutrient rich soil common to organic cultivation.
Cocoa also contains antibacterial agents that offset the negative effects of the sugars found in chocolate and the sugar used in the organic manufacture of chocolate is free of harmful chemical residue just like the cocoa and other ingredients.
Chocolate made organically is available in a wide range of flavours and many luxurious varieties, including dark chocolate, milk chocolate, and rich champagne truffles. Exotic flavours, like banana, cherry, and ginger, add a hint of adventure to the already intense flavour organic cocoa lends.
Organic chocolates are also used in other consumer favourites, like fine hot chocolate, extravagant coffee, and seasonal treats.
Where to Find Your Chocolate; Organic
Some of the best chocolate in the world can be purchased online, including organic:
If you decide to sample the deep, luxurious flavour of organic chocolate, remember that you're benefitting your body as well as the rest of the planet by choosing organic.
Don't go overboard though. As with everything, moderation is the best way.
Find out more of the Benefits of Organic Foods.
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